ANTIPASTA
Cozzie Saltate
Mussels seasoned with fresh herbs, tossed white wine with garlic, basil
Lemon juice and chili flakes
Insalata di Pollo alla Griglia
Romaine hearts, shaved Parmesan, bacon, garlic croutons
Grilled chicken and classic Caesar dressing
SECONDI
Pollo al Limone
Chicken scaloppine served with lemon sauce and a bed of sautéed spinach
Fettucine Salmone
Fresh salmon, fettucine and basil, tossed in a light cream sauce
Served with garlic bread
Pizza Marcello
Our signature thin crust pizza, topped with tomato sauce
Mozzarella, wild mushrooms and truffle oil
Lasagne Verdure
Delicious lasagne with layered roasted eggplant, zucchini, onions, peppers
Spinach, roasted tomato sauce, mozzarella and ricotta sauce
DOLCI
Espresso Cheesecake
Specialty cheesecake expertly made by our Chef, topped with chocolate ganache
Gelato Duo
Vanilla and strawberry ice cream, with mini cocoa nibs and a caramel crisp
$110
THREE COURSE MENU
Prices are in Barbados dollars, inclusive of VAT, DTS and 10% service charge.
Currency Conversion: USD$1 = BBD$2